It is a collective project born from the love of cooking, sharing, and eating. The space of La Curandería is ideal for meeting friends who like to enjoy good food, good music, and a natural environment.
La Curandería is a space imagined by three friends who share a love for eating and cooking. La Curandería elaborates its menu proposal from the seasonal harvests taking care of the proximity of the products offered to the final consumer. We worked together since the beginning of the project defining essential aspects for its communication.
Once we were clear on the tone and how to reach the target audience, we worked with the team to define the naming. Then we focused on developing the brand and its communication tools that define branding today.
